Los Barriles Restaurant Bar offers an elegant yet welcoming atmosphere with a family-friendly vibe. Its menu highlights Asian fusion cuisine, blending flavors from Vietnam, Thailand, and Japan, alongside an exceptional selection of fresh seafood sourced directly from local fishermen by the owner, Pancho. Guests praise the restaurant for consistently fresh, delicious food at reasonable prices, complemented by attentive, honest service. Signature dishes include the drunken shrimp, machaca breakfast prepared with eggs Ranchero-style, and innovative offerings like sea bass with tequila and cream. The cozy outdoor setting provides a relaxed dining experience just steps away from Cabo Wabo bar, making it a beloved spot for both breakfast and dinner in Cabo San Lucas. The restaurant is also noted for its quality margaritas and a unique cinnamon-flavored coffee. Overall, Los Barriles is recognized for great value, excellent cuisine, and a friendly, honest team delivering a memorable dining experience.
