Established in 1991 and winner of the TripAdvisor Certificate of Excellence (for years of consistently great reviews) and the prestigious ServSafe certification for hygienic food management, world-famous Baja Cantina has become a Cabo landmark and a must-visit restaurant for sportfishing enthusiasts.
A favourite of locals and visitors alike who demand high quality, delicious flavours, and superior service at reasonable prices.
We’re also proud to be the home of the famous Bisbee’s “Black & Blue” billfish tournament! Our beautiful waterfront location overlooks Cabo’s “Mega-Yacht Row,” our open-plan “Palapa”-style interior, heavenly desserts and mouthwatering cuisine using fresh local seafood and locally sourced ingredients. Our well-stocked bar and great live acoustic music are just a few of the many things that make us unique.
We’re celebrated around the world for offering an authentic Los Cabos experience. Our talented team is warm, dedicated, and attentive to our guests’ needs.