Edith’s is a culinary gem where the flavors of Baja California blend with the richness of Guerreran cuisine. Located with a stunning view of Medano Beach and the iconic Arch of Cabo San Lucas, the restaurant offers an unforgettable dining experience amidst a romantic setting of candlelight and palapas. The menu features premium cuts of imported beef, fresh local fish and lobster, hand-made tortillas, and a renowned tableside-prepared Caesar salad. Owner Edith Jimenez brings forth a fusion of traditional and modern dishes, showcasing the best of Baja’s culinary heritage. This restaurant is a must-visit destination for anyone seeking a memorable meal in a picturesque setting.
Edith’s expertise in blending local ingredients with international flair makes it a standout in the region. The restaurant’s ambiance is enhanced by its beautiful location and attentive service, offering a perfect blend of fine dining and casual elegance.
