Jazmin’s Restaurant in San José del Cabo has been a distinguished culinary icon for over 25 years, founded in 1992 by Araceli Villafuerte originally as a coffee shop. It has evolved into a celebrated venue dedicated to showcasing the diverse flavors of Mexico by bringing together the best dishes from every region of the country, reflecting its rich gastronomic heritage in every meal. The menu offers an array of traditional Mexican cuisine alongside fresh seafood sourced from the nearby Sea of Cortés, capturing the vibrant contrasts of Mexico’s culinary landscape.
Guests can also enjoy a wide variety of margaritas, a classic and much-loved Mexican cocktail, and experience unique live Mexican shows that enhance the dining atmosphere. The restaurant is praised for its excellent service, authentic flavors, and family-friendly environment, making it a favored destination for both locals and tourists seeking to immerse themselves in genuine Mexican culture and cuisine. Jazmin’s has gained recognition as a “must” spot in San José del Cabo’s downtown and art district, frequently highlighted for its warm hospitality and consistently high-quality food that takes diners on a flavorful journey across Mexico[1][2][3][4][5][6][8].